This is my favorite pie. I look forward to "Strawberry Season" every year just so I can sink my teeth into this. It is so yummy! This recipe makes 2 pies. Which is always a good thing. One for me and one for everyone else!
Ingredients:
3 cups of boiling water
1 package (3oz) strawberry jell-o
2 Cups sugar
5-6 tablespoons Cornstarch
2 pie crusts (cooked)
3 cups of strawberries (washed and chopped)
How to:
Cook pie shells according to directions.
Cool.
Mix jello- sugar and cornstarch.
Add boiling water.
Cook on medium heat until thickened.(about 15 mins)
Cool.
Add berries.
Pour into two baked pie shells.
Freeze for 1 hour
Enjoy!
1 comment:
That's the same recipe my Mom made and it's so good! My crazy husband doesn't like strawberries, so I never make it.
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