Thursday, November 19, 2009

Peach Salsa

A friend dropped off a few bags of peaches the other day.

Fresh peaches.
Delicious peaches.
Over 75 peaches.
What's a girl to do with so many peaches?
Make stuff.
And so I did.
I decided to share with you one of my favorite new found recipes.
It is beyond delish.
Your taste buds will thank you.
And beg for more.
What is this recipe you ask?
Peach Salsa.
Now before you go sticking your nose up and saying yuck...try it.
You will thank me.
And again.
You will need the following ingredients for your salsa.

2 cups of fresh peaches
1/4 cup of chopped red onion
1/4 cup of chopped red pepper
1 jalapeno pepper, chopped and seeded

Arrange all your ingredients in a bowl so it looks pretty enough to photograph.
Then you will add 2 teaspoons of lime juice and 1/4 tsp. of salt.


Hello lover.

Cover and chill.

The only thing that would make this better would be fresh cilantro.

Which I intend to add later.

If I had any left.

You might as well double or triple this recipe.

You are going to kick yourself if you don't.

Not that I would know anything about that.

Happy eating.
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